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It’s hard to stake a claim in Melbourne’s busy coffee market, but the first cafe to roast its coffee in-house is definitely a strong mark. Since 1996, Atomica has moved from a small unknown institution to a Melbourne powerhouse.
Focusing on new techniques and processes to roast their coffee, Atomica puts a big emphasis on sustainability and equality. It’s a key part of the Melbourne industry - the delicious coffee simply comes as a bonus.