Reviewed by 48 people
Origin: Colombia. filter roast.
Colombia - Fabian Zapata - Notes of caramel, nuts and citrus
This small lot was produced by Fabian Zapata and his son. A buautiful example of how a washed coffee can be just as fruity as a natural coffee but in a more delicate way. This lot underwent a 30 hour period of dry fermentation. This method of fermentation not only increases the speed of the process but saves water too.
Tasting notes: Caramel, Nuts, Citrus